Restaurant

Hotel Nuova Sabrina *** Marina di Pietrasanta

OUR CUISINE AND LOCATION

The cuisine of Nuova Sabrina offers a choice of menu with varied and delicious dishes that satisfy all palates: fresh and carefully selected products to guarantee delicious sea and land dishes respecting the Tuscan and Mediterranean tradition with a contemporary touch, but also vegetarian, vegan and gluten-free selections. AIC certificates. We are committed to offering an ad hoc service for those intolerant/allergic to gluten by choosing from the daily menu we propose. We use certified gluten-free artisans for products dedicated to breakfast, fresh pasta and desserts.

COLAZIONE

From 08.00 to 10.30, in the summer months on the panoramic terrace, with a continental buffet adapted to local traditions, also embracing tastes from all over the world.

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LUNCH

Dalle ore 12.30 alle ore 13.30 nella sala interna a piano terra. Nei mesi estivi proponiamo un ricco buffet self service accompagnato ogni giorno da un piatto caldo a fantasia dello Chef, servito direttamente dal nostro personale di sala, in modo da offrirvi orari più versatili e maggiore libertà di scelta.

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DINNER

From 7.30pm to 8.30pm in the internal room on the ground floor and in the summer months on the panoramic terrace. Every day we think of a menu of your choice to satisfy all palates consisting of appetizers, first courses, second courses and homemade delicacies.
Once a week dinner with live music.

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Hotel Nuova Sabrina

Via Ugo Foscolo 11
55045 Marina di Pietrasanta (LU)
Partita IVA: 01244400469
Cin: IT046024A13KB2YJ17

Tel: 0584 20253/4
Fax: 0584 22368

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